When it comes to food styling, there are definitely millions of options, as it seems to be the latest trend. However, if you have a look at Ayako Suwa's work, you'll forget all the rest. Ayako is a famous food artist from Japan, whose Food Creation project reputation is spreading all over the world. After graduating from Kanazawa College of Art, Ayako started the works for Food Creation in 2006, based on the ideas of conceptualism, sensuality and emotion. With several exhibitions and performances held in Singapore, Paris, Hong Kong and Tokyo, along with many huge collaborations with big brands like Swarovski, Opening Ceremony and Montblanc, Ayako's food presentations are considered to be a unique experience for the guest. Visit her website for more exciting images and concepts.
Παρασκευή 6 Ιανουαρίου 2012
Food Creation by Ayako Suwa
When it comes to food styling, there are definitely millions of options, as it seems to be the latest trend. However, if you have a look at Ayako Suwa's work, you'll forget all the rest. Ayako is a famous food artist from Japan, whose Food Creation project reputation is spreading all over the world. After graduating from Kanazawa College of Art, Ayako started the works for Food Creation in 2006, based on the ideas of conceptualism, sensuality and emotion. With several exhibitions and performances held in Singapore, Paris, Hong Kong and Tokyo, along with many huge collaborations with big brands like Swarovski, Opening Ceremony and Montblanc, Ayako's food presentations are considered to be a unique experience for the guest. Visit her website for more exciting images and concepts.
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